9 Best Sugar-Free Chocolate Chips Ranked 

There’s no denying that chocolate is one of the most cherished treats in the world.

That’s why many consumers are turning to sugar-free options for healthier alternatives. It has a similar taste profile with much fewer downsides, allowing you to satisfy your sweet tooth without compromising your health.

Whether you eat it as a snack or like to add it to your baked goods like cookies, brownies, or cakes, chocolate chips add another layer of sweet and rich flavor to your taste buds. This guide will share the top chocolate chip brands and help you decide which options are best.

Best Sugar-Free Chocolate Chips - Our Picks 

Find the right sugar-free chocolate chips to add to your diet.

1. ChocZero Dark Chocolate Chips  - Best for People with Dietary Restrictions 

Ingredients

• Dark Chocolate (unsweetened chocolate, cocoa butter)
• Soluble Corn Fiber (Non-GMO Resistant Dextrin)
• Sunflower Lecithin
• Monk Fruit Extract
• Madagascar Vanilla Beans

ChocZero’s no-sugar milk chocolate chips are a delightful treat for anyone with a sweet tooth. 

These baking chips boast 45% cocoa content and are free from artificial sweeteners, soy, and gluten. The smooth texture of ChocZero milk baking chips makes them easy to melt, allowing creativity beyond baking. You can use them to make delicious chocolate-dipped strawberries or even whip up healthier candies.

What sets these sugar-free chocolate chips apart is their ingredient list. 

If you’re sensitive to sugar alcohols, ChocZero may become your go-to choice. Instead of artificial sweeteners and sugar alcohols, these chocolate chips are sweetened with monk fruit extract. This extraordinary Asian fruit extract is over 200 times sweeter than sucrose, making it even sweeter than most artificial sweeteners. Plus, it doesn’t leave a bitter aftertaste like some other options.

Another unique ingredient in ChocZero baking chips is cocoa liquor. 

Despite the name, it doesn’t contain alcohol. Chocolate liquor is a combination of cocoa solids and cocoa butter. It’s commonly used in chocolate manufacturing for baking purposes. It provides a smooth and creamy texture, creating a melt-in-your-mouth sensation. 

ChocZero no-sugar baking chips are a great choice for those following a low-carb diet. A serving (14g) contains only 6g of carbohydrates, 1 net carb, and 70 calories.

Indulge your cravings with ChocZero’s delicious no-sugar milk chocolate chips, knowing they are a tasty option that aligns with your dietary preferences.

2. Nativo Wellness Sugar-Free Dark Chocolate Chips - Best for Keto-Dieters

If you prefer a semi-sweet chocolate flavor without the slight bitterness of dark chocolate, Nativo semi-sweet sugar-free chocolate chips are an excellent option to consider.

These chocolate chips claim to have 90% fewer calories than regular sugar, providing a similar sweetness to regular chocolate chips. They’re sweetened with allulose, a sugar substitute rarely found in foods.

Allulose is a safe sugar substitute for diabetics, as it doesn’t affect blood sugar or insulin levels. Also, it’s associated with various health benefits, including its anti-inflammatory properties. 

These chocolate chips have zero net carbs, making them suitable for incorporation into a ketogenic diet plan. They’re also great for those following vegan or gluten-free diets, and it’s worth mentioning that Nativo products are free of genetically modified organisms (GMOs).

With only 43 calories per serving size of fifteen grams, these no-sugar chocolate chips are low in calories. While they don’t contain significant minerals compared to other baking chips, their delicious taste compensates for it.

3. Sweet Luv Chocolate Chips - Best for Dark Chocolate Lovers

 

Ingredients

• Cacao liquor (cacao powder, cacao butter)
• Sweet LUV™(plant polyols, chicory root inulin, organic stevia)
• Organic sunflower lecithin
• Does not contain maltitol

Sweet Luv presents their sugar-free dark chocolate chips, a guilt-free delight for those who appreciate higher cocoa content in their sweets.

These chips take dark chocolate to new heights, boasting an impressive cocoa content of 80%. 

With low carbohydrate content, gluten-free composition, soy-free, kosher-certified, and vegan-friendly formulation, these dark chocolate chips cater to various dietary preferences. 

They’re particularly suitable for individuals following a ketogenic diet, offering a satisfying snack.

Beyond snacking, these chocolate chips lend themselves well to baking cookies and cakes or adding a delightful sprinkle atop your morning breakfast bowl. 

If you have concerns about sugar alcohols like maltitol or erythritol, Sweet Luv chocolate chips are worth a try. They are free from artificial sweeteners and incorporate plant-derived ingredients such as organic stevia and chicory root fiber as sugar substitutes.

A single serving (28 g) of Sweet Luv’s no-sugar chocolate chips provides 160 calories, 8 g of carbohydrates, and 3 g of protein. They are higher in fat, with 12 g per serving, making them an excellent snack for keto dieters. 

Additionally, unlike other chocolate chips, Sweet Luv’s version contains calcium instead of iron or potassium, contributing to 2% of the daily value.

Sweet Luv sugar-free dark chocolate chips are destined to become a favorite among those who relish the bittersweet essence of chocolate with a high cocoa percentage. However, if you seek a sweeter, milder flavor, these may not be ideal for your palate.

4. Hu Chocolate Chips - Best for Diabetics

Ingredients

• Organic Fairtrade cacao
• Organic date
• Organic Fairtrade cocoa butter
• Organic Fairtrade vanilla bean

Hu’s no-sugar-added chocolate chips are crafted using organic cacao and sweetened with organic dates and vanilla beans. It doesn’t use common sweeteners like Stevia or sugar alcohols. 

The fiber content from the cacao and dates helps balance the sweetness perfectly. Dates are naturally sweet and have a caramel-like flavor. 

Being high in fiber, it is much less pronounced on your blood sugar levels. 

With a cacao percentage of just 60%, these chocolate chips offer a milder taste that even those who aren’t fond of dark chocolate can enjoy. 

Their distinctive texture combines a delightful crunchiness with a chewy element. Known for their rich and complex chocolate flavor, they are an excellent option for baking and snacking.

When you open the bag, a delightful aroma of sweet vanilla with underlying chocolate undertones will greet you. Additionally, these chips have a slightly larger and flatter circular shape than the typical chips you may be accustomed to.

Despite being sweetened with dates, the chocolate chips melt smoothly in your mouth and provide an immediate sweetness.

5. Hershey’s Zero Sugar Chocolate Chip - Best for Baked Goods or Desserts

Ingredients

• Maltitol, Chocolate, Cocoa Butter, Cocoa Processed With Alkali
• Contains 2% Or Less of Lecithin (Soy), Natural Flavor, Milk.
• Contains: Milk, Soy.

If you’re looking for no-sugar chocolate chips to melt and drizzle over pancakes, Hershey’s could be the right choice. These baking chips work well for semi-sweet desserts like cookies, muffins, and brownies that everyone enjoys.

Hershey’s sugar-free chocolate chips primarily rely on maltitol as a sugar substitute to provide sweetness. Maltitol is about 90% as sweet as table sugar but doesn’t leave an unpleasant aftertaste like other substitutes.

It’s important to note that daily intake of maltitol should not exceed 30 to 50 grams, but the amount in a serving of Hershey’s chocolate chips is relatively small, so it shouldn’t be a concern. One serving (15g) contains 70 calories, 4.5g of fat, 9g of carbs, and less than 1g of protein.

Hershey’s is perfect for melting the chips into your dessert. The packaging provides directions for melting the chips in the microwave. Simply heat them on medium power for 60 to 90 seconds, stir, and return to the microwave until you achieve the desired melted consistency.

With Hershey’s sugar-free chocolate chips, you can enjoy the convenience of melting and drizzling them over pancakes or using them in various dessert recipes without the added sugar.

6. Lily’s Semi-Sweet Style Baking Chips - Best for People with a Sweet Tooth

Lily’s, a renowned brand, presents its chocolate chips skillfully sweetened with stevia and erythritol. With a range of flavors, including milk, dark, and white chocolate, Lily’s Sweets will surely accommodate your taste buds. 

These low-calorie chocolate chips are slightly smaller than the standard ones. They emanate a delightful nutty aroma reminiscent of peanut butter while a refreshing cooling sensation swiftly accompanies the mild chocolatey flavor.

While enjoying a handful of these chips, you may detect the presence of sugar alcohol. Still, they are especially suitable for individuals who dislike the intensity of dark chocolate while adhering to a sugar- or dairy-free diet. 

With only 45% of cocoa, it’s not meant for people who prefer dark chocolate's bold, intense flavors. 

7. Pascha Organic Dark Chocolate Baking Chips - Best Flavor Selection

Ingredients

• Organic Chocolate Liquor (yes, one single ingredient!)

Pascha chocolate chips are crafted with care, using premium organic cacao beans and delicately sweetened with aromatic vanilla beans and organic cane sugar. 

They offer various allergy-friendly flavors, including milk, dark, and white chocolate. The dark and white chocolate varieties are created using rice milk instead of dairy. 

Pascha chocolate chips are also available in varying cacao concentration levels. This lets you choose the right flavor intensity and sweetness to suit your taste buds. 

Higher cacao concentrations have a darker and bolder taste, while lower concentrations are sweeter. These chips exude a captivating earthy and chocolatey aroma that perfectly complements their rich and earthy flavor profile.

Although they possess an intense character, Pascha chocolate chips strike a balance by avoiding excessive bitterness. Their versatility shines as they can be used to create delectable fudge sauces or melted to form a decadent chocolate fountain experience. 

Pascha takes pride in its commitment to allergen safety, as all its products are free from the top eight most common allergens. This ensures that individuals with specific dietary requirements can savor Pascha chocolate chips with peace of mind.

8. GoodSam Dark Chocolate Chips - Best for Supporting Sustainability 

GoodSam is a brand with a mission to support small farms by sourcing ingredients directly from farmers in Colombia. By embracing direct trade, GoodSam eliminates intermediaries, ensuring a higher percentage of profits goes back to the dedicated farmers who cultivate the cacao.

Their chocolate chips check all the boxes you’d want — taste, sustainability, and health. 

Their sugar-free chocolate chips are sweetened with allulose. These delectable chips come exclusively in a dark chocolate variety, but they’re best known for their creamy texture. Unlike chips sweetened with sugar alcohols, GoodSam chocolate chips melt smoothly, reminiscent of traditional chocolate chips.

It comes in mini form, making them perfect for children. Their aroma is mild yet unmistakably chocolatey, without a trace of bitterness.

As you savor these chocolate chips, you’ll encounter a rich and chocolatey taste complemented by subtle herbal flavor. There’s a delicate cooling sensation on the tongue, albeit milder than chips made with erythritol. 

9. Lakanto - Best All-Natural Chocolate Chips

Ingredients

• Unsweetened Chocolate
• Non-GMO Lakanto Monkfruit Sweetener (Erythritol And Monk Fruit Extract)
• Tapioca Fiber
• Acacia Gum
• Sea Salt
• Natural Flavors
• Cellulose Gum
• Sunflower Lecithin

Lakanto introduces their sugar-free chocolate chips, delicately sweetened with erythritol and a hint of monk fruit extract, both natural alternatives to sugar. 

Also, the product contains sea salt, decadent unsweetened chocolate, and other high-quality ingredients. 

The secret to its taste is its chocolate liquor ingredient, which combines cocoa butter and cocoa solids. This distinct velvety and creamy texture mimics regular sugared chocolate chips. 

With only 60 calories and 8 grams of carbohydrates per serving, it’s the perfect diet-friendly snack or add-on to your baked goods. Lakanta even offers recipe ideas, helping you to incorporate their chocolate chips into your favorite dessert. 

Benefits of Sugar-Free Chocolate Chips 

Sugar-free chocolate chips are a great alternative to sugary sweets since they offer the same benefits without all the health risks. 

Satisfies Sugar Cravings 

When you remove sugar from your diet, it’s much easier to curb stronger cravings for other junk foods like hamburgers, chips, and pizza. Sugar-free chocolate chips can be a great way to indulge in sweets without excessively overeating and consuming other unhealthy foods.

Rich in Antioxidants

Sugars raise your blood sugar levels, triggering tryptophans that make you feel sluggish. 

However, sugar-free chocolate chips do the opposite. The best options have a high concentration of cacao. They’re loaded with antioxidants, vitamins, proteins, and fiber. 

As a result, they can actually help fuel your body and mind rather than put you to sleep.  

Suitable for Vegans 

Sugar-free chocolate chips often don’t use animal products like dairy or milk. As a result, they appeal to people who are lactose intolerant and vegan. Also, many products use plant-based fats such as vegetable oils and cocoa butter to substitute dairy-based fats.

Diet-Friendly

Processed sugars have been shown to stimulate hunger hormones, causing some people to eat more. This creates a vicious cycle of addiction and is counterproductive to losing weight. 

Unhealthy weight gain also sets you up for all sorts of health problems like

• Heart disease,
• High blood pressure,
• Diabetes. 

Sugar-free products are often lower in calories, making them a diet-friendly choice. 

Also, sweeteners can help your metabolism regulate. As leptin (the hormone responsible for hunger) stabilizes, you’re much less likely to binge eat. 

Keeps Your Teeth Healthy

By eliminating sugar from your diet, you reduce your chances of:

• Cavities
• Tooth decay
• Gum disease

While most issues can be resolved by brushing and flossing your teeth regularly, cutting out sugar helps.

Provides Mental Clarity 

Excess sugar intake can contribute to the inability to focus and cause memory loss. 

That’s because traditional chocolates have a high glycemic index. These foods are digested quickly, causing a rapid spike in blood glucose levels and a “sugar rush.” 

Also, it’s been linked to inflammation and issues like negative thoughts and nervousness, among other stressors on your body.

Source: healthmatters.nyp.org

However, sugar-free chocolate chips use alternative sweeteners that have a minimal impact on blood sugar levels. Thus, you’ll experience fewer energy slumps, more sustained focus, and mental clarity throughout the day than their sugared counterpart. 

Without refined sugars, the brain and body can stick to a more natural rhythm, where you get energy from wholesome nutrients. 

Keeps Your Skin Healthy

The idea that sugar contributes to acne isn’t a fairytale.

Sugar boosts the production of skin oils, which can cause clogging pores, a prime environment for pimples. Also, sugar raises insulin levels, resulting in inflammation. 

It can even dehydrate your skin, leading to wrinkles and dark circles that make you look older. Choosing sugar-free chocolate chips can help to cut down on sugar to potentially help your skin improve.

Most Common Types of Sweeteners to Use, And Which Are the Best? 

Sweetness without the calories? You may be thinking, “Sign me up!”

Hold the bus. Not all sweetener alternatives are equal. It’s important to review the ingredients before buying any sugar-free product. 

The best sweeteners are organic with few additives and even provide slight health benefits. Best of all, they have just the right taste.

• Erythritol: Erythritol is a sugar alcohol found in certain fruits. It only has about 70% of the sweetness of sugar but is similar in texture. 
• Xylitol: This popular sweetener contains about 2.4 calories per gram and may benefit your digestive and dental health. 
• Maltitol: Maltitol is a sugar alcohol that closely mimics the texture and taste of sugar. It’s about 90% of the sweetness of sugar with much fewer calories and a lower glycemic index. 
• Sucralose: Sucralose is an artificial sweetener 600 times sweeter than sugar. It’s most commonly known as Splenda and doesn’t affect blood sugar levels. However, the artificial nature of this sweetener doesn’t offer the health benefits that natural sweeteners have. 
• Stevia: This sugar substitute is extracted from plant leaves called Stevia rebaudiana. It’s 200-350 times sweeter than regular sugar. However, on its own, stevia has a slightly bitter aftertaste. 
• Monk fruit extract: Monk fruit extract is derived from fruit in Southeast Asia. This natural sweetener is free of carbs and calories. Also, unlike most sweeteners, it contains antioxidant compounds such as microsites, which can decrease inflammation. 
• Allulose: This sugar alcohol is found in fruits such as raisins and figs. It’s more difficult to extract, making them a less popular option. Allulose also has been shown to keep cavities and other dental issues at bay. 

The best sweeteners are derived from natural sources like plants and fruits. Some provide anti-inflammatory and minor nutritional value, like monk fruit extract, Allulose, and stevia. 

What’s Your Best Sugar-Free Chocolate Chips? 

If you love to bake and create healthy sweets at home, our list of sugar-free chocolate chips is a great addition.

By choosing from these brands, you can enjoy guilt-free desserts that satisfy your sweet tooth while supporting your health goals. 

Add any one of these sugar-free chocolate chips to your shopping cart, and you won’t be disappointed. 

That said, if you want to eliminate sugar from your diet completely, you’ll need various sugar-free options.  

Living Ratio is the perfect brand for health-conscious individuals. Our products check all the boxes for the perfect sugar-free treat: 

• Fully natural ingredients: We stone-grind our cacao to maintain nutrients and flavor. Also, super herbs and organic sweeteners are used for additional health benefits. 
• Wide selection: You’ll find many sugar-free products to add to your diet, like chocolate powder, truffles, chocolate bars, and coconut butter. 
• Certifications: Our products appeal to everyone, including people with dietary restrictions. They’re 100% vegan, non-GMO, dairy-free, sugar-free, and keto-friendly. 

Shop Living Ratio today and discover a healthier, more organic way of enjoying your sweets. 

Featured image credit: unsplash.com / @Yullina_me